Restaurants & Hospitality · Role
Line Cooks, booked in minutes.
W-2 line cooks for restaurants jobs of every size. Background-checked, insured and briefed before they arrive, with a live dispatcher behind every shift.
The job
What our line cooks do.
The core duties. Add anything specific to your site on the order and we brief the worker before the shift.
Certifications
- Food handler
Requirements vary by state and site. Put yours on the order and we verify cards before confirming the shift.
Every worker
- W-2 employee of Crew Staffing Pros
- Covered by our workers' comp
- Background-checked
- Safety orientation before first shift
Pay and rates
Both numbers, out in the open.
Workers see their pay before they accept a shift. You see the indicative all-in rate before you book. The difference covers everything it takes to put a line cook on your site legally and safely.
Typical worker pay
per hour
$16–$22.50
Indicative all-in rate
what you pay per hour
$25–$28
Estimates. Worker pay is a typical U.S. range based on public wage data; local pay varies. The all-in rate covers pay, payroll taxes, workers' comp, insurance, screening and dispatch, and is confirmed by your dispatcher for your city, shift and certifications.
Order checklist
What to include in your order.
Put these on the order and your line cooks arrive dressed, equipped and knowing where to go. It takes two minutes and saves an hour on site.
Our order form has a field for attire, PPE and tools, and one for duties, parking and your on-site contact.
Top cities
Line Cooks near you.
Local crews, local dispatch. Pick a city to hire or to find work.
Hire line cooks in
Restaurants & Hospitality
Related roles.
Build the whole crew in one order.
*Estimates. Typical U.S. pay range based on public wage data; local pay varies. All-in rates are indicative and confirmed by your dispatcher.
Our indicative all-in rate for a line cook is about $25–$28 per hour. That covers the worker's pay, payroll taxes, workers' comp, insurance, screening and dispatch. It's an estimate: your dispatcher confirms the exact rate for your city, shift and certifications before you book.
A typical U.S. range is about $16–$22.50 per hour. This is an estimate based on public wage data; local pay varies by city and shift. The pay for each shift is shown before you accept it.
Many orders are filled the same day or next day, especially in metros with an active crew. Put your start time on the order and a dispatcher will confirm what we can deliver before you commit.
Depending on your state and site, we match workers holding: Food handler. Put any requirement on your order and we verify it before confirming the shift.
Every worker is a W-2 employee of Crew Staffing Pros, background-checked and covered by our workers' compensation. You don't take on the classification risk that comes with 1099 gig apps.
Apply online or text us at (800) 000-0000. No resume needed. Once you're approved you can pick restaurants shifts that fit your schedule and get next-day pay.
Need line cooks? Let's go.
Tell us what you need and get an all-in estimate in under a minute.
Or call dispatch: (800) 000-0000