Industries
Restaurants, events, construction, warehouses, general labor and cleaning. Most agencies pick one lane. We staff all of them, with the certifications, gear and briefings each one needs.
Pick your industry
Each industry has its own playbook: the right certifications, the right gear and a briefing before anyone walks through your door.
Up close
Where we work, who we send and what they're certified for. Pay shown is a typical U.S. range, estimate; local pay varies.
Restaurants & Hospitality
Servers, bartenders, line cooks, dishwashers and hosts for restaurants, hotels, clubs and catering, booked for tonight or every weekend.
Settings we serve
Certifications on file
Events & Venues
Setup and strike crews, banquet servers, ushers, concessions, ticket scanners and brand ambassadors for stadiums, festivals, weddings and conventions.
Settings we serve
Certifications on file
Construction & Skilled Trades
General laborers, carpenter helpers, flaggers, cleanup crews, drywall, painters and skilled tradespeople for contractors of every size.
Settings we serve
Certifications on file
Warehouse & Logistics
Pickers, packers, forklift operators, loaders, sorters and inventory counters for warehouses, distribution centers and e-commerce fulfillment.
Settings we serve
Certifications on file
General Labor
Movers, loaders, landscaping helpers, yard workers and all-purpose laborers for any job that needs strong, reliable people fast.
Settings we serve
Certifications on file
Cleaning & Facilities
Janitors, event cleanup crews, post-construction cleaners, housekeepers and porters for venues, offices, hotels and job sites.
Settings we serve
Certifications on file
*Typical U.S. hourly range, estimate based on public wage data; local pay varies. Tips on top where the client allows them.
Cross-industry
A stadium needs ushers, concessions, a load-in crew and a 2 a.m. cleanup. A new build needs laborers, flaggers and a final clean. Book it together: one dispatcher, one invoice, one set of rules.
All 50 states
Local recruiting and dispatch wherever you operate.
W-2 and insured
Every worker covered by our workers' comp.
Certs verified
OSHA-10, forklift, food handler, TIPS and more.
Tiered crews
Bronze to Platinum, so reliable workers get your shifts first.
Why us
Late fills, hidden fees, nobody answering the phone. Here's how we compare with what most businesses get today.
Yes. A venue can book banquet servers, a setup crew and an overnight cleanup crew in one order, with one dispatcher and one invoice.
Rates follow the role, the city and any certifications required, not the industry label. Every role page shows an indicative all-in hourly range, and your dispatcher confirms the exact rate before you book.
Ask. We list the roles we staff most, but we fill plenty of related positions. A dispatcher will tell you straight whether we can fill it in your city.
Yes. Every worker, in every industry, is a W-2 employee of Crew Staffing Pros with workers' compensation coverage. We handle payroll, taxes and screening.
Tell us what you need and get an all-in estimate in under a minute.
Or call dispatch: (800) 000-0000